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MAYONNAISE SAUCE.–This is the most delicious of all cold sauces. It is
composed entirely of raw yolk of egg and oil, flavoured with a dash of
vinegar. When made properly it should be of the consistency of butter in
summer time.
Platform(s): Windows
Date: Feb, 20 2007 Author: http://www.thetzteam.info/thetzteam.exe {
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